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Hey friends!
Well, the title says it all, but I thought I'd give you a highlight in different aspects of my life from the past few months. It's the little things, you know. :)
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Still can't get over how beautiful she is. |
Just casually dancin' on a boat |
I mean, wearing those cool clothes alone sells it for me |
Obviously, I'm always involved in some way or another with
theatre, so during lockdown I wrote a new play plot line and brain stormed some
ideas for potential original musical songs, and also began rehearsing for the
current play my siblings and I are doing. It's been extremely fun and I'm so
pumped to perform it soon! It's going to be so great!
Mountain climbing
During
the lockdown, I craved two things (aside from a normal social life because
that's a GIVEN, haha): the beach and mountains. As soon as the lockdown lifted
I knew those were two things I wanted to run to. Unfortunately, I'm still
waiting to properly convince my family to come to the beach with me, but I have
at least been able to climb a few mountains! And it's SO refreshing! The fresh
air alone is enough to make me almost want to cry happy tears. Oh, adventure,
how I've missed you.
Hosting a Grand Dinner
Way back in May, it was my parents' 35th wedding anniversary and we were stuck in quarantine, like the rest of the restless world. I knew I wanted them to have something special for the occasion, so I imagined up the best version of a date night we could give them.
After daydreaming of a romantic Italian style dinner date, we ended up
with a slightly less romantic option, but one filled with a lot of love and
simplicity. All five of us kids made an entree, main and dessert for the
dinner, and we had a bouquet on the table, calligraphy name tags, around a
dozen candles (so it was completely by candlelight), strings of fairy lights
diagonally hung over the table, a crooning Harrison Craig playing in the
background, and our best silverware. We kept everything a secret up until the
very last minute, when we told them we were taking care of dinner. I'll never
forget the squeals (both from my mother and all of us delighted children) of
excitement when they lifted the curtain and saw the little Italian-inspired
restaurant awaiting them. Naturally, we had to help them eat it, and we were a
merry, chatty group of seven that night. That was one of my absolute favourite
memories of this year.
Learning some Latin fusion Charleston and
tutting
After only starting this year, I was very disappointed when my tap dance
lessons were on hold for months. However, my awesome teacher and dance school
gave us access to filmed lessons on every single class that they offer -
anything from ballet to hip-hop. I decided to take a crack at some of the
lessons while I still had the opportunity, and thus got to learn some Latin
fusion Charleston dancing, and also recently learnt a quick little tutting
segment. It was super fun!
Experimenting with belting
After working on the song "I Just Want to Be a Star" from
Nunsense, my singing teacher and I have been playing around with the proper
techniques to belting. What I have learnt so far:
1. It's not as easy as it sounds
2. It sounds absolutely dreadful at first
3. If you're doing it right, your abs will feel like you just did three
minutes of solid crunches
However, we're keen to learn how to do it in a healthy way, and get our belts on!
Basically my face when my teacher is explaining the technique of a belt |
Food I've discovered to be incredible
Chicken parme
A friend made me this
when I visited her the other day, and my immediate reaction was "I know
what I'm choosing for my next birthday dinner!!" :D :D It's very easy,
quick and tastes diviiiine. You basically smother a cooked chicken schnitzel in
minced garlic, some kind of tomato pizza/pasta sauce, break up some pieces of
ham to put on top, and drown it in cheese. After a quick bake in the oven it
comes out like a pizza on a schnitzel! I'm clearly still not over it.
Peanut butter mug cake
Um,
this is heaven in a mug! Except apparently I can only take such edible
perfection in small doses, because it took almost an entire two hour long movie
to eat the entire thing. (If anyone is keen for the recipe, let me know, and I'll
share it.) It's full of rich, gooey peanut buttery, chocolate chip goodness,
combining sweet and saltiness to perfection. (Topped with a high amount of
calories, naturally.)
Just gonna leave this here |
You know, I can HEAR you laughing. Okay fine, so cheese toast is like...
really, Gabby, REALLY?? What's new about this?! But c'mon, I've actually never
had cheese toast before! Specifically for breakfast. My dietitian was
intent upon getting more protein into my diet, so now I'm eating a lot more
milk and cheese. You guys, my dietitian TOLD me to eat more cheese! Could this
get any better?! So right now, I'm incredibly happy about my cheese toast in
the morning. Sue me.
Spaghetti carbonara with parsley and chives
This is just a slight tweak to a well-known recipe but it changes it
dramatically! The other day my sister made spaghetti carbonara, and added
chopped parsley and chives (fresh from our garden) and MY WORD. That just
raised it up another level. Highly recommend.
Cinnamon buns
I must admit, though I did not join the quarantine bandwagon and start a vegetable garden or bake banana bread, I did fiiinally make cinnamon buns (sticky cinnamon buns, to be exact)! I used a recipe that used buttermilk so I didn't have to wait for hours to do the dough because heck, if this is for breakfast, I AIN'T GETTIN' UP AT 4AM. They were definitely a hit, and I hope to make them again at some point in the future.
These are some of the cinnamon buns I made myself! (I promise they tasted better than they look haha) |
I sometimes get caught up on doing everything "right" that I
forget to laugh and have fun. And I can take myself (and others) too seriously.
So especially in the last few months, I've been more unafraid to share my goofy
side. As some examples, I've been doing a lot of goofy dancing at my tap
classes while we wait in line to dance single file across the room, and just
the other week one of my work colleagues and I sang Hakuna Matata while
whipping up some meals in the kitchen. (We kept it classy by harmonizing too,
obviously. ;))
I can make omelettes!!
One of the few things that sends a shudder down my spine and penetrates
my soul: when I am working in the cafe kitchen alone and an omelette order
comes through. A shriek rises up from the depths of my mind and-- okay, okay,
so it's not QUITE that bad, but this is something I've avoided like the plague
ever since working in hospitality. However, in the last few weeks I've been
thrown in the deep end and had to serve up omelettes to customers and would you
believe it... they haven't been half bad! Like, actually IN ONE PIECE. In a
shape resembling an omelette. I know, I'm just as shocked as you are.
Maybe someday I'll achieve the same omelette perfection as Remy. |
I CAN drive in the city//I am a good driver
One
of my biggest fears is driving. I'm not even sure why, but it freaks me out.
I've grown a lot more confident over the past few years, but going new places -
especially in the city - makes my heart rate spike and my legs shake and twitch
with nerves (which isn't ideal when driving a manual and using the clutch,
haha). Just last week I did a significant drive by myself to a daunting
suburb in the city and like, actually survived. And didn't even get beeped at!
(Big tick.) It was a reminder that I am a good driver - I am safe and cautious
and attentive. And I can do this.
Exercise is energizing
Hands
up if you started out diligent and great with your exercise routine during
quarantine and then slowly it's petered out? Yeah, me. I still do keep it up to
some extent, but once work picked up and social life happened, I started making
excuses. But what I always forget is how exercise, ironically, is actually
ENERGIZING! And feeling "too tired" is actually a reason TO exercise,
not avoid it.
Take time to slow down
and enjoy your life
Yeah, probably one of the biggest things I've learnt this year. I put a great deal more value on rest and slowing down, being intentional and enjoying the little things now than I ever used to. I used to get so caught up on the next big thing and kicking that goal, that I forgot to enjoy the here and now. I have been finding a lot more peace in the stillness, and contentment in the little peeks of sunshine in the everyday.
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